DINNER
a close up of food
cans of beer on a straw bale

SHAWNEECRAFT® BREWERY

Drawing inspiration from local ingredients and traditional brewing techniques, ShawneeCraft® blends artistry with quality, producing a range of distinctive ales and lagers with a focus on sustainability and community involvement.

a person pouring beer from a tap

THE 28TH HOLE

After a (hopefully) stellar round of golf on our award-winning course, stop by the 28th Hole to refill or recharge as you see fit.

a glass with liquid and lemon slices

CHARLIE’S BAR

4 – 9 PM (SUN-THURS) | 11 AM – 11 PM (FRI-SAT) | HAPPY HOUR 4 – 6 PM (DAILY)

Whether you’re here for a drink or two, or some pub grub like shareable apps and sandwiches, Charlie’s Bar is the spot to be.

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a cup of coffee with a heart design on top

BUCKWOOD CAFE

Start any day at Shawnee off in the best way possible—a visit to Buckwood Cafe. Our on-site coffee house offers our signature Shawnee House Blend, bold espressos, fresh pastries, bagels, breakfast sandwiches, and much more.

a patio with umbrellas and chairs

GEM &
KEYSTONE

12 – 9 PM

What’s better than good ol’ fashioned pub food in the heart of the Poconos? Not much. Open for lunch and dinner, our wood-fired grill and scratch-made dressings, dips, and sauces perfectly complement our mouthwatering pub fare.

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a table set for a dinner party

RIVER ROOM

BREAKFAST, 6 – 11 AM | DINNER, 5 – 9 PM (SAT 5 – 10 PM)

Offering resort casual dining, the River Room features a hand-selected wine list and our own craft beers to pair alongside Italian-inspired dishes, available for both breakfast and dinner.

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a person holding a wooden crate full of vegetables

Shawnee Island Farm to Table Dinner

Experience an unforgettable evening of fresh flavors and natural beauty at Shawnee’s Island Farm-to-Table Dinner on Friday, July 10, 2026 at 6:00 PM. This special culinary event is $85 per person and offers guests a unique opportunity to dine where the ingredients are grown.

Guests will travel to Shawnee’s private island, home to the Shawnee Island Farm, for an intimate dining experience surrounded by the peaceful landscape of the Delaware River. Our chefs will prepare a thoughtfully crafted four-course dinner featuring seasonal produce grown on the island along with locally sourced meats and ingredients from regional farms and purveyors.

Each course celebrates the freshness and flavors of summer while highlighting the bounty of our region. Dine outdoors beneath the open sky, enjoy the gentle evening atmosphere of the farm, and share a memorable evening with fellow guests who appreciate exceptional food and beautiful surroundings.

Seating is limited to preserve the intimate nature of this experience, and advance reservations are recommended. Join us for an evening where local agriculture, culinary craftsmanship, and the beauty of Shawnee come together at the table.